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DisplacedHousewife | Really Delicious, Well-Tested Sweets

Get Ready to Crumble! Your New Favorite Dessert is Here! πŸ«πŸ“

Published 7 days agoΒ β€’Β 2 min read

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Hi Reader!

This is the dessert that I have zero self control with. If it's on my counter or in my fridge, I'm grabbing spoonfuls whenever I walk by.

Here are the many things that will make you love it too!

  • Berry Flexible: Use any mix of your favorite berries – blackberries, blueberries, strawberries, or even tart cherries. It's your crumble, your rules!
  • Secret Weapon: A hint of almond extract takes the fruit to a whole new level, giving you a flavor depth that's simply irresistible.
  • Crunchy Crown: The classic crumble topping gets a dazzling upgrade with sparkling Demerara sugar and sliced almonds for that perfect crunch in every bite. It also makes it look sooo pretty compared to your average crumble!
  • Easy Peasy: This delightful dessert can be prepped and baked in under an hour. Hello, instant gratification!
  • Perfectly Paired: While amazing on its own, it's an absolute dream served with a scoop of creamy vanilla ice cream. Pure bliss!
  • Completely Flexible: Don't have corn starch, use all-purpose flour! Don't like almond, use vanilla extract or orange zest. I love a recipe like this!!

So many exclamation points, but it's that good and perfect for any occasion – from summer BBQs to cozy nights in. Can't wait to hear what you think!

Dreamy Buttermilk Lemon-Blueberry Scones

You will love this easy Lemon Blueberry Scone recipe! The dough is made with tangy buttermilk, heaps of fresh lemon zest and bursting with blueberries. These scones can be mixed & baked in under an hour!

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Ultra Moist Spiced Brown Butter Zucchini Bread

So excited for you to try this Ultra Moist Brown Butter Zucchini Bread Recipe! It's loaded with flavor from the brown butter, dark brown sugar and spices, with a soft, velvety and plush texture. Don't skip the Demerara on top!

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Mom's Spiced
Zucchini Relish

My mom's been making this perfectly spiced zucchini relish since we were kids. It's like pickle relish, but better! Loaded with spices, it's perfect for gifting or stashing in the freezer to enjoy all year long!

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Soft & Chewy
Peanut Butter Cookies

This one-bowl recipe yields PB cookies that are soft, chewy and basically the ideal bendy cookie texture (bonus: they're ready in 30 minutes!).

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Cool & Frosty Neapolitan Ice Cream Cake

Easy Neapolitan Ice Cream Cake has a chocolate graham cracker base, vanilla & strawberry ice cream, plus freshly whipped cream!

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Easy Summer
Strawberry Jam!

This must-make recipe takes strawberry jam to the next level with dried hibiscus, zero pectin or canning equipment and incredible ease and flavor!

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Moist & Fluffy Lemon Blueberry Loaf Cake

Bake the ultimate easy, one-bowl lemon blueberry loaf cake (quick bread) – perfectly moist, plush, and bursting with zesty lemon and juicy berries!

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Crave-Worthy
Pimento Cheese!

Delicious cheesy, spicy, creamy pimento cheese recipe with perfect mayo-to-cream-cheese ratio, spreadable consistency & heat.

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Malted Chocolate Chip Cookies

Loaded with a delicious combination of flavors (brown butter, dark brown sugar, vanilla and malted milk powder), these cookies are the ultimate chocolate chip cookie experience!

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Creamy Dreamy Buttermilk Ranch Dressing

Your new go-to herby buttermilk ranch dressing is a FLAVOR BOMB that's a breeze to throw together and is perfect with your favorite green salad, pasta salads or simply crudite!

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"Following up on her acclaimed debut, The Cookie Book, writer, photographer, and recipe developer Rebecca Firth tackles cake in her new book. You may have trouble picking which recipe to start with: Chocolate Stout Cake with Champagne Buttercream or a tart, sticky Glazed Tangerine Donut Cake?”
― Epicurious, 25 New Baking Books for Cozy Fall Treats

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"Writer, photographer and queen of cookies, Rebecca Firth teases my sweet tooth and I am not mad about it. Love following her and her tempting creations and can't wait to see what she comes up with next."
―Tiffani Thiessen, actress and author of Pull Up a Chair
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― Food & Wine, Best Baking Cookbooks to Own Right Now

DisplacedHousewife | Really Delicious, Well-Tested Sweets

Rebecca Firth

Join me for all things sweet including lots of cookies (my fav!), brown butter, chocolate, caramel, cakes and more! I love treats ranging from quickie weeknight cravings to fun, weekend baking projects. xo

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