Happy Wednesday Reader! I recently had drinks with some friends and told them there were two recipes they had to bake because I literally can't stop making them myself. Now, I wanna share with you! First up, these Malted Chocolate Chip Cookies. Ohmygod. They are so good. Freeze like a dream, too. Seriously, make them. Today. The second is the Bubbly Pizza Focaccia. If you're a fan of super fluffy pizza dough, this is your jam (if not, stick to my regular pizza recipe for a crunchier, thinner...
5 days ago • 3 min read
Happy Wednesday Reader! Dreaming of gooey marshmallows, melty chocolate, and toasty graham crackers? Me too! These dreamy S'mores Cookie Bars have all the magic of your favorite campfire treat, packed into one unbelievably soft and chewy bar. We're talking rich cookie dough, layers of graham crackers, fluffy marshmallow fluff and heaps of chocolate chips. These are seriously addictive and ridiculously easy to make (they are mixed + baked in an hour!). Whenever the days start getting longer...
12 days ago • 2 min read
Hey Reader! Get ready to transform your kitchen into a sunshine factory! This Moist & Plush Lemon Blueberry Loaf Cake is ready to make its grand entrance. We're talking butter for flavor, oil for moisture, and enough zesty lemon and juicy blueberries to make your taste buds sing. It's shockingly easy (a one-bowl wonder!) and goes from mix to deliciousness in about an hour and 15 minutes. Perfect for breakfast, a dreamy snack, or even a simple dessert. Trust me, you're going to love this one....
17 days ago • 2 min read
Happy Wednesday Reader! From new recipes like airy, bubbly focaccia and these incredible buttermilk lemon blueberry scones (that we made again last weekend!), to older favorites like banana oat snacking cake and the yummiest classic snickerdoodles, these are the recipes you're saving most this month! Scroll down to see them all and scroll even further for a quick refresher on how to save recipes on the website. Happy baking! Soft & Chewy Peanut Butter Cookies 🌟🌟🌟🌟🌟"Just made these today and...
19 days ago • 2 min read
Hi Reader! I love when I get to share a new recipe with you! For these Salted Chocolate Chip Peanut Butter Cookies I cut back on the sugar a touch (compared to my favorite Soft & Chewy Peanut Butter Cookies), and then I added in salted roasted peanuts (heaven) and chopped dark chocolate. This cookie can handle a bit less sugar because the chocolate comes in with its own sweetness. And the texture and saltiness of the peanuts takes this cookie to the next level. I hope you love them! Get the...
24 days ago • 2 min read
Hi Reader! When I think of summer cakes, I think of angel food cakes, pound cakes, loaf cakes (try this raspberry lemon loaf!) and easy, breezy cakes like this one-bowl strawberry cake. Today I want you to consider this glorious, elegant, back-pocket cake: the chiffon cake. Chiffon cakes take everything you love about angel food cake and then make it better. They use the egg whites for that beautiful airy lightness that is angel food-esque. But then they add in the moisture and richness of...
27 days ago • 3 min read
Happy weekend Reader! Tangy buttermilk mingles with heaps of bright lemon zest and bursts of fresh blueberries. These scones are simply too good. You can use my favorite simple egg wash and some sugar (Demerara, sparkling or granulated) over the tops for classic scone vibes. Or, you can amplify the lemon flavor with this sunny lemon glaze. Both ways are completely delicious. I found myself eating an obscene amount of scones when testing this recipe. Like all of my scone recipes, these are a...
about 1 month ago • 2 min read
Hi Reader! Some of our Mother's Day and spring brunch favorites! Also check out all of the berry, lemon, brunch and spring recipes. Have fun! 🥂 Easy One-Bowl Strawberry Cake Cherry Streusel Coffee Cake Classic Sour Cream Coffee Cake Chocolate Coconut Bundt Cake Crispy Buttermilk Waffles Bright & SunnyLemon Olive Oil Cake Chocolate Cake with Strawberry Marshmallow Frosting Jammy RaspberryShortbread Bars Raspberry Streusel Muffins Lemon Meringue Chiffon Cake Light & Fluffy Raspberry Lemon Loaf...
about 1 month ago • 1 min read
Happy Saturday Reader! Happy almost Cinco de Mayo! These are the perfect way to celebrate or just eat for any old reason, a really delicious cupcake!! The very citrus-forward, bouncy cupcake base is covered in a margarita soak (this can be adapted for a booze-free version), then covered in the creamiest, dreamiest white chocolate buttercream. Don't let the white chocolate buttercream throw you off, it is SUBLIME. They can be jazzed up with a little lime slice and lime sugar or they're truly...
about 1 month ago • 2 min read